Mamma Mia Pizza Beer is a new craft brew that lives up to its name. Co-creator Tom Seefurth says, “This is not a ‘pizza-flavored’ beer. It is a beer designed for pairing and to be used as an ingredient, something no one else has done – therefore, we declared our beer ‘culinary beer.’”

The idea for this unique concoction was hatched on a rainy Labor Day weekend in 2006, when Seefurth and his brewing partner, Warren Siepman, mixed up a batch on their home brewing kit. “It smelled so good, like a pizzeria, when we brewed it,” Seefurth says, but the pair didn’t have high hopes. “We figured the only thing it would be good for is beer brats, beer bread and as a basic marinade.” 

Mamma Mia Pizza Beer is available in Illinois, Michigan, New York, New Jersey, California and Wisconsin. Plus, it’ll soon be sold in Hong Kong. You can also order it online at MammaMiaPizzaBeer.com (Bites.Today.com)